KNYG Straws are durable, hygienic, and sustainable – perfect for events of any size. Thanks to their high-quality stainless steel construction, they offer a premium drinking experience, are dishwasher-safe, and can be reused time and again. Additionally, there’s no risk of injury: Our straws have rounded edges and have been tested by Intertek, ensuring they have no sharp edges and cannot be used as potential weapons. Safety and sustainability – ideal for any event!

With our flexible KNYG Straw, the straw needs to be straightened before washing. Since things often need to move quickly at events, we’ve developed a straight straw specifically for these requirements. This way, the straws can be placed directly into cleaning without any additional handling – efficient and time-saving!

The straight KNYG Straw was specifically developed for use at events and in quick-service restaurants. Unlike many conventional stainless steel straws from other brands, which are often difficult to clean, we have developed a patented cleaning rack. This allows for particularly fast, hygienic, and easy cleaning by placing multiple straws into the rack at once and efficiently cleaning them in the dishwasher. This ensures sustainable, safe, and hassle-free use – perfect for professional settings!

Yes! With our dishwasher racks, large quantities of straws can be easily cleaned and stored hygienically right away. This saves time and simplifies logistics.

Currently, we only offer the option to purchase the straws. However, due to their durability and ease of cleaning, purchasing them is worthwhile even for just a few events.

Yes, all KNYG Straws are tested and certified by Intertek. They are food-safe and can be hygienically cleaned in the dishwasher – even with dried milk foam.

Nein- da unser Halm aus hochwertigem Edelstahl mit dem Materialgütesiegel 1.4301 besteht, ist er genau so geschmackneutral wie das Besteck, welches du täglich verwendest.

Der gerade Trinkhalm besteht, genau wie unsere knickbaren Trinkhalme, aus hochwertigem Edelstahl mit dem Materialgütesiegel 1.4301 – der Goldstandard in der Lebensmittelindustrie. Es handelt sich um einen Edelstahl, der einen
hohen Anteil an Chrom (18 % - 20 %) und Nickel (8 % - 10,5 %) aufweist.

Diese zwei Bestandteile machen den Edelstahl zu einem alltagstauglichen Material, das
in jeder Küche zu finden ist. Chrom sorgt für die Korrosionsbeständigkeit des
Edelstahls. In Kombination mit Nickel wird der Edelstahl noch
widerstandsfähiger.

Gut zu wissen: Der Nickel-Anteil ist kein Nachteil! Im Gegenteil: Je höher der
Nickel-Anteil, desto spülmaschinenfester der Edelstahl.